APPETIZERS
Melted Cheese with Trompo (250 gr)
Melted cheeses with chimichurri and trompo-style meat.
Provolone Cheese (250 gr)
With caramelized peppers and mango pico de gallo.
Avocado Carpaccio (120 gr)
Thin avocado slices with cilantro and pistachio emulsion.
Beef Carpaccio (100 g)
With mayonnaise, vinaigrette, artichoke and Grana Padano cheese.
Shrimp Aguachile (180 g)
In green sauce with cilantro, cucumber, onion and lime.
Crispy Octopus (180 g)
Crunchy octopus served with Sriracha sauce.
Shrimp in a Skillet (200 g)
Sautéed in butter, white wine and Grana Padano cheese sauce.
New York Carnitas (200 g)
Served with guacamole and grilled spring onions.
Asparagus with Rib Eye (160 g)
4 pieces | Wrapped and caramelized with grilled Teriyaki sauce.
VEGETARIAN PRODUCT
- THE BRANDS SHOWN HERE ARE THE PROPERTY OF THEIR CREATORS AND THEIR USE IS EXCLUSIVELY INFORMATIONAL.
- RAW OR UNDER-COOKED MEAT INCREASES THE RISK OF INTOXICATION IN SENSITIVE AND/OR ALLERGIC PEOPLE, RESPONSIBILITY RELIES ON THE CONSUMER.
- THE GRAMMAGE INDICATED ON EACH DISH INFORMS THE PORTION OF RAW PROTEIN IT CONTAINS.
- PRICE INCLUDES VAT.
- TIPPING IS NOT MANDATORY.
- WE ACCEPT PAYMENTS IN CASH, VISA CARDS, MASTER CARD AND AMERICAN EXPRESS.
- THE CARD PAYMENT DOES NOT GENERATE ANY COMMISSION.